London’s vibrant Covent Garden district has welcomed a new culinary destination that promises to transport diners straight to the heart of Spain’s gastronomic Basque Country. Pintxito, an intimate pintxo bar, has officially opened its doors at 34 The Market, Covent Garden, offering an authentic taste of Basque culture and cuisine. To celebrate its arrival and provide a special treat for discerning food enthusiasts, Pintxito is offering an exclusive 25% discount on the total bill for readers of Hot Dinners.
A Taste of the Basque Country in Covent Garden
Pintxito is the latest venture from the well-regarded Camino Group, a team known for bringing authentic Spanish experiences to London. Founded by Richard Bigg, the group’s vision for Pintxito is to recreate the lively and convivial atmosphere found in the traditional pintxo bars of renowned Basque cities like Bilbao and San Sebastián. The restaurant’s design aims to echo this inspiration, featuring a counter laden with an enticing array of small, flavourful bites, a hallmark of Basque culinary tradition.
Executive Chef Nacho del Campo, who hails from the Basque Country himself, leads the kitchen. His expertise ensures that the menu is a genuine representation of his homeland’s rich food heritage. The intimate 40-cover venue is poised to become a favoured spot for those seeking a genuine taste of Spain’s north, away from the more tourist-heavy areas, offering Londoners a chance to explore a trending aspect of the city’s ever-evolving food landscape.
The Pintxo Experience
Pintxos are small, artfully crafted snacks, often served on a slice of bread, that form the backbone of social dining in the Basque Country. Pintxito embraces this tradition with a constantly rotating selection of approximately 15 to 20 hot and ambient pintxos, all prepared fresh on-site daily. Guests can expect to find beloved classics such as the ‘gilda’ (an olive, anchovy, and pepper skewer) and succulent ‘jamón’ (cured ham), alongside more unique offerings. Delights include the ‘chorizo talos’ – a corn tortilla filled with chorizo – alongside crispy potato bravas, confit sweet red peppers in garlic, traditional tortilla slices, and exquisite scarlet carabinero prawns served with white crab and garlic oil. Each pintxo is designed to be a small, flavour-packed experience, perfect for sampling a variety of tastes and textures.
Basque Beverages and Ambiance
Complementing the diverse pintxo offerings is a carefully curated drinks list that stays true to its Basque roots. The selection features a range of Spanish wines, with a particular emphasis on Txakoli, a distinctive lightly sparkling white wine from the Basque region, known for its refreshing acidity and slight effervescence. This commitment to authentic regional beverages, alongside other Spanish wines and local beers, enhances the immersive dining experience. The overall ambiance at Pintxito is designed to be buzzing, informal, and sociable, encouraging patrons to linger, chat, and enjoy the company and the food, much like they would in a bustling bar in San Sebastián.
Exclusive Offer for Hot Dinners Readers
To celebrate its arrival and welcome patrons, Pintxito has partnered with Hot Dinners to present a special introductory offer. From August 30 to September 30, 2025, readers can enjoy a generous 25% discount on their total bill, encompassing both food and drinks. To avail this fantastic offer, guests simply need to mention the “Hot Dinners Offer” when placing their order and upon settling the bill. This promotion is available daily, Monday through Saturday, after 5 pm, making it an ideal opportunity to discover the delights of Pintxito.
London’s Trending Food Landscape
Pintxito’s opening aligns with a growing appreciation for Basque cuisine across London. The city’s restaurant scene is constantly evolving, with a particular surge in interest for authentic regional Spanish food. Pintxito’s presence in the iconic Covent Garden Market adds to the area’s dynamic culinary offering, attracting both locals and tourists seeking high-quality food experiences. This new restaurant represents a significant piece of news for London’s food aficionados, showcasing a specific and beloved aspect of Spanish gastronomy.
For those looking to experience the vibrant flavours and warm hospitality of the Basque Country, Pintxito offers an accessible and authentic gateway. The combination of exceptional food, distinctive drinks, and a prime Covent Garden location, coupled with an exclusive discount, makes it a must-visit destination this autumn. The team invites everyone to ‘vamos de pintxos’ and explore this exciting new addition to London’s restaurant offerings.
